• Asia,  Bali,  Food,  Travels

    Bali Part 1: Ubud

       Quiet, except for the singing cicadas.  Thick air, the smell of incense heavy and slow in the steaming heat.  Green leafy trays of floral offerings along the pathways.  Orange marigolds, strung around the necks of Ganesha or placed on stone steps.  This is waking up in Ubud. I love this “island of the gods” that is Bali and Ubud is the spiritual heart, located in the middle of the island, amidst the lush green rice fields, far from the pulsing beats of the bars at Seminyak.  This is my third trip here and I can confidently offer some suggestions for you, if you’re planning a trip. Wander the charming…